in vigo di ton, in the val di non, trentino region, where the company’s premises abut on the road, we have set up a large shop. a company outlet, but above all a "temple" of tasting. you’ll find twenty kinds of honey to taste, as well as composites, vinegars, mead, pollen and our warm welcome: when someone pays us a visit, we celebrate at mieli thun.
The shop is open Monday through Friday from 8 a.m. to 5 p.m. (how to reach us)
honey colors have iridescent tones, with many hues and highlights, making it difficult to define and codify a scale. mielicromia i san excuse for collecting curiosities, sensory notes, ideas for culinary uses, matching pollens, place of origin and botanical information about the flowers that generate the honey. an id card for each one, an indispensabile tool for recoignizing, reusing and returning honeys, in the plural, to the dignity they deserve.
ed. by: mieli thun - corraini edizioni
amiisbn: 9788890522505
pages: 56
Colours are shimmering in the shades of honey, rich in nuances and reflection, hence difficult to define and codify into a scale. Mielicromia is an excuse to tell curiosities, organoleptics notes, ideas and uses in the kitchen, concomitant pollens, places of origin botanical information about flowers to which honeys are children. For each one, one identity card, an essential tool to re-learn, re-use and re-dignify the honeys, declined only in plural.
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